Canndora: Chocolate Cannabis Cookies


We found this amazing recipe from Canndora and we just had to share it with you! Enjoy.

What better way to say “I LOVE YOU” then with a heart-healthy cannabis chocolate chip cookie!

Thanks to EATYOURCANNABIS for this great recipe!


  • cup Cannabis Coconut Oil, warmed to liquid
  • 1 1/4 cup coconut sugar
  • ½ cup almond milk, unsweetened
  • 2 tablespoons spring water
  • 1 tablespoon arrowroot starch
  • 1 teaspoon vanilla extract
  • 2 cups gluten-free all purpose flour
  • 1 cup raw organic chocolate chips
  • cup raw organic cacao powder
  • 1 teaspoon baking soda
  • ½ teaspoon sea salt


  1. Preheat oven to 375 degrees. Grease baking sheet.
  2. Mix together Cannabis Coconut Oil, sugar, almond milk, brown sugar, water, cornstarch and vanilla extract in a large bowl. Set aside.
  3. Mix together flour, vegan chocolate chips, cocoa powder, baking soda, and salt in a separate bowl.
  4. Add flour mixture to Cannabis Coconut Oil mixture slowly. Stir all ingredients together.
  5. Form dough into 1-inch balls and place them two inches apart on baking sheet.
  6. Bake in preheated oven for 8 – 10 minutes. Remove cookies from the oven. Leave on baking sheet for 5 minutes.
  7. Transfer cookies to a wire rack to cool before serving.


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